Restaurant With A View
Est. 2022
Elevated Greek Cuisine with a Creative Twist
At To Kastro, every dish is a harmony of heritage and creativity—where Greek tradition meets Mediterranean flair, and the freshest local ingredients are transformed into unforgettable flavors. Led by head chef Tasos Paraskevopoulos and his expert team, our ever-evolving menu showcases bold ideas, time-honored techniques, and an unwavering passion for excellence. Whether it’s the first bite of prawn ceviche or the final sip of a perfectly paired Messinian wine, dining at To Kastro is a true celebration of taste.
Explore our menu to discover what’s in season, see what our chefs are creating today, and find your next favorite dish.
A Fresh and
Seasonal Cuisine
At To Kastro, our philosophy is rooted in seasonality—each dish crafted with fresh, locally sourced ingredients that reflect the rhythm of the land and sea. With a team of skilled chefs and attentive service staff, every detail is elevated to create a dining experience that lingers long after the last bite.
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